![]() ![]() To find a Real Organic farm near you, please visit: Our add-on food label distinguishes soil-grown fruits and vegetables from hydroponically-raised produce, and pasture-raised meat, milk, and eggs from products harvested from animals in horrific confinement (CAFOs - confined animal feeding operations). The Real Organic Project is a farmer-led movement working towards certifying 1,000 farms across the United States this year. The Real Organic Podcast is hosted by Dave Chapman and Linley Dixon, engineered by Brandon StCyr, and edited and produced by Jenny Prince. To watch a video version of this podcast with access to the full transcript and links relevant to our conversation, please visit: Michael is best known for his groundbreaking books, The Omnivore's Dilemma, In Defense of Food, and The Botany of Desire. He is also the Knight Professor of Science and Environmental Journalism and the director of the Knight Program in Science and Environmental Journalism at the UC Berkeley Graduate School of Journalism. Michael Pollan is a journalist and author, as well as a professor and lecturer at Harvard University. Listen as he makes his case to Dave for a “3rd Way” in US agriculture, one that attempts to inch conventional agriculture a little closer to good organic practices. ![]() #114: Michael Pollan notes that when it comes to climate spending at the USDA, the norm has been to incentivize bandaid fixes for bad agricultural practices instead of focusing on actual emission reductions, which we desperately need. ![]()
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